spoon

Pulled Pork Sandwiches

Category:

from The Deen Bros. book "Ya'll Come Eat"

1 T salt
1 tsp garlic powder
1 tsp black pepper
pinch of red pepper flakes (to taste)
pinch of celery seed
5 pound pork roast

Combine spices and rub the spice mixture all over the pork to coat evenly. Place pork in large resealable bag or a covered bowl and refridgerate overnight.

The Deen Bros. give directions on cooking in the stove, but I like it in a crock pot. Put on low setting for 8+ hours. One hour before serving, add bbq sauce of your choice. Serve on buns.

Comments (0)

Post a Comment